With more than three quarters of the foods available for purchase at your local supermarket now containing genetically modified organisms, what does a raw foodist have worry about?
In episode 20 of the Raw Food Health Podcast I talk about the three fruits and vegetables that are now GMO which a healthy raw foodist would eat. I also discuss how to identify and protect yourself from GMOs.
I also discuss my efforts to find a way to escape the oil-stripping, lubricant reapplying paradigm of hair cleaning, the “no poo method,” and the two products I’ve found success with.
How To Listen To This Episode And/Or Subscribe To The Podcast:
Note: new episodes may take a few hours to show up on some subscription platforms, but you can always listen immediately via the player at the bottom of this blog.
Option One: Subscribe via iTunes. Itunes is the best choice for iPod, iPhone and iPad users, as well as those on various operating systems who already use iTunes to mange audio files.
Option Three:To download the episode and manually transfer it to your phone, mp3 player, tablet, etc, right click on “download” under the player at the bottom of this post and save it to the directory you want.
Option Four: To be notified via RSS feed of each new episode, subscribe here.
Option Five: To listen in your browser, press play on the player at the bottom of this blog post
Option Six: To subscribe via other aggregators, apps, and services, find the manual podcast add feature in your program and add this RSS feed: http://blog.raw-food-health.net/feed/therawfoodhealthpodcast/
Spread The Word And Help The Raw Food Health Podcast Grow
Do you enjoy The Raw Food Health Podcast? Want more episodes and great content in the future? Please give the podcast a five star review and positive comment on iTunes. I read the best feedback in future episodes of the podcast during the shout-out section.